GreenHouse

GreenHouse

Join zero-waste expert Amanda Lindner from the Green Team for a series of “how-to” workshops on reducing our waste and climate impact, especially in the time of coronavirus. Amanda aka “The Enviromensch” hasn’t owned a trash can in more than two years and uses her skills as a writer and speaker to help combat environmental injustice. She has been featured in The New York Times, on NBC New York, and most recently, on the Rachael Ray Show. You can follow Amanda’s zero-waste/vegan life hacks on Instagram and YouTube: @Enviromensch

Course Fees

Each course has a suggested donation of $18. You can make your donation here and specify “Waste Reduction Workshop” under donation type.

Sessions

4/30 – Reducing Food Waste in the Time of Coronavirus
This workshop will detail how you can make your food last longer, ways to zero-waste shop (even while quarantined), and turn your food scraps into delicious and beautiful meals. We’ll make nut milk from home and use our leftovers to make delicious plant-based, vegan tacos. Recipe cards included.

5/7 – Zero-Waste Arts and Crafts for Families
Who said you can’t play with your food? We’ll be making stamps from potatoes and other food scraps, learn how to upcycle our trash into works of art, and even make our own paint from materials you already have in your home.

5/14 – How-To: Zero-Waste Cleaning
First, wash your hands. Second, sign up for this timely zero-waste workshop to learn how to make your own cleaning products at home that are safe, effective, and super affordable without the hazards of toxic chemicals or plastic bottles.